Vintage New Orleans cuisine cookbook by Deirdre Stanforth featuring recipes and history from iconic restaurants. Classic regional cooking reference.
Details
- Title: The New Orleans Restaurant Cookbook
- Author: Deirdre Stanforth
- Format: Hardcover with dust jacket
- Era: Circa 1970s
- Content: Recipes and history from notable New Orleans restaurants
- Cuisine: Creole and Cajun influenced
- Language: English
- Measurements: Standard hardcover size
Condition
Fair to good vintage condition. Dust jacket shows heavy wear staining and edge damage. Interior pages intact with age toning.
Collector Appeal
Desirable regional cookbook highlighting classic New Orleans cuisine. Appeals to collectors of Southern cooking and culinary history.
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